Gourmets of the Heavens

"Brother Yougan, who do you think will win?"

Nakiri Senzaemon has nothing to do now, but he started to tease Zhao Yougan.

However, Zhao Youqian's eyes kept staring at the two people who started cooking, revealing a funny expression.

"If we win, Mr. Seiichiro will definitely not disappoint, but I am really looking forward to how many surprises Soshin will give us!"

Ignoring Nakiri Senzaemon's surprised look, Zhao Youqian looked at Xinghei Soma.

"He is a person who can perform miracles!"

Xingping Chuangzhen's dough is not made in the same way as ordinary siu mai, it is completely scalded with hot water.

He knows that ordinary siu mai is definitely not as good as his father's cooking.

At that time, the golden ratio siu mai produced by Zhao Youqian was already considered the pinnacle of traditional siu mai, and he even added his own creativity, but it still failed miserably.

Suffice it to say the case.

And this time the judges they faced were all the members of Jixingliao, and even Isshiki Hui, a member of the Top Ten who hadn't shown much, stood among the crowd because of the appearance of Seiichiro Xingping. How valued.

Even Nakiri Erina, who knew Seiichiro Xinghei was coming, was on his way, and her younger sister, Nakiri Alice, who had been having trouble with Erina, also followed.

It's been a long time since we've seen such a lively Jixing dormitory, not to mention the boarding students.

"Wait, why didn't both sides choose to use hot noodles for the siu mai?"

Marui Zenji is a true pedantic talent, and now he is infinitely close to the realm of a high-star chef, with the potential of a top ten, but after a while, he found that the two father and son had almost the same choice.

Without any communication, they all chose to make a fuss about the skin of the siu mai.

"This is very normal, as if it was carved out of a mold. Xingping Chuangzhen and his father are both of the same temperament. There are not so many hands and feet that can be done inside, so they will naturally put creativity and innovation on the surface. .”

Granny Wenxu knew the personalities of the two of them clearly, and she showed such an expression, and then looked at the craftsmanship in the hands of the two, which was completely diametrically opposed!

Xing Ping Chuangzhen's body was inevitably stained with some flour, but the flour alone was not enough. He also thought of the method of superimposing skins from Zhao Youqian's idea last time, but he did not simply superimpose!

The hot noodles that had been kneaded were awake at the side. He directly took out the sweet potato powder that no one would use in siu mai, and then mixed it with the pumpkin juice that had been pressed in advance as water to knead the noodles. It quickly became a ball The yellow dough was also placed aside, waiting to be used.

Different from Xinghei Chuangzhen's idea of ​​making double dough, Seiichiro's method is more simple. He made four different doughs in total. He used hot noodles but added juice with other colors and flavors in the end. In the end, the four kinds of noodles were put together to roll out four-colored siu mai skins.

Before the steaming started, Seiichiro's delicious noodle taste had already amazed the onlookers.

"The idea. The ingenuity."

Ryoko Sakaki didn't expect that a siu mai could be played in such a way, and she didn't expect that there are more!

For the fillings alone, Seiichiro Kohei made several types, and even made several types of meat fillings.

Just as Seiichiro was making stuffing, the door of Polestar Room was opened again. Nakiri Erina who rushed over was about to say something, but stopped when he saw Seiichiro Xinghei cooking in the kitchen .

Instead, like an elegant lady, she came to the living room and greeted her grandfather, and then sat there obediently, making Nakiri Alice who followed behind think that she saw a fake Erina.

On the contrary, Alice's eyes lit up when she found out that Zhao Youqian was also here.

It’s been a long time since I came to Yuanyue. I didn’t expect Yuanyue’s teaching method to be so special. Even she has been growing up in the cooking research institute, and she has learned a lot and strengthened her foundation. Not to mention her follower Kuroki The scene was cold, but he really learned a lot in a short period of time.

They also took Zhao Youqian's courses without missing a session, and they also respected this very famous young tutor.

As long as they ask questions, they will definitely know everything, but they will never take the initiative to teach anything, "After thinking about it and practicing it, then asking, the answer you get will always be more memorable than what others told you at the beginning." This is what Zhao Youqian often said What is said in class.

"Mr. Yugan, are they competing? Who is that person?"

Alice's curious inquiry made Zhao Youqian unable to be a wooden man.

"That's Chuangzhen's father, also a student before Yuanyue, Shura of the culinary world!"

"Now I'm a Lin-level chef, and I'm preparing to educate my son"

Telling the information that might be asked at once, Zhao Youqian fixed his eyes on Xingping Seiichiro. He never thought that the person who gave him the biggest surprise was not Xingping Chuangzhen, but the Shura of the culinary world.

With just those few kinds of minced meat and other chopped vegetables, Zhao Youqian can already construct a dish full of layers and spices in his mind, and every bite seems to be able to take people to a country.

Served with four different colors of dough, each bite has a complex taste and layers, but it can make diners feel clearly.

The perfect fusion of the ultimate flavor in a dish is the ability of a Lin-level chef.

Ignoring Nakiri Alice's probing eyes, Zhao Youqian looked behind Seiichiro Xinghei, only endless fighting spirit was brewing.

Competing with such a chef will make him improve!

It's not that Dojima Yin is not good enough to give him guidance, but as a Lin chef, he can't do much, and it's impossible for a character like Seiichiro Xinghei to beat up his opponent regardless of his opponent's strength.

You don't mind giving full play to your full strength, and you don't have to worry about any bad effects.

We must know that once ordinary chefs are suppressed in this way, it is basically difficult for them to gain confidence in their own cooking, or their psychology has left a shadow, which will greatly hinder their future cooking.

But Zhao Youqian is not afraid of this at all. If he could be hit, he would have been completely depraved after his physical limitations and no solution. Xing Ping Chuangzhen is a freak who was taught by his father since he was a child, never afraid of losing, and the more he fights, the more brave he is.

Only when meeting the challenge of these two people, can Seiichiro Xinghei show the terrifying side of Shura in the culinary world when facing opponents who are not as good as himself.

One must know that just the aura exuded by this has already made the expressions of the surrounding Ji Xing Liao dignified.

The kind of courage to show all the craftsmanship of Lin Chef, even Isshiki is also worried that if he uses his own cooking to face Seiichiro Xingping, will he be hit so that he will no longer have the confidence to cook.