"Preserved eggs don't need to be boiled, they can be eaten raw, but you should eat as little as possible. You can eat one occasionally." Gu Bai said while taking the preserved eggs out.

Du Yikang finally found the opportunity to interject, and hurriedly asked, "Why?"

"Preserved eggs will be mixed with soda ash, lime and other materials during the production process, which contain lead. If you eat too much, it will cause lead poisoning, resulting in insomnia, inability to concentrate, etc." Gu Bai explained to everyone, and once again I remind everyone not to try to make preserved eggs by yourself.

[I didn't expect a small preserved egg to contain so many things. 】

[Since eating too much will cause poisoning, why make this? I can't even eat it. 】

[Didn't Xiaobai say, you can't eat too much, it will be poisonous, but it's okay to eat one occasionally. 】

[Dare to teach fans about poisonous things. Some anchors dare to do anything to increase fans and make money, and report them. 】

[Bai Xiaobai is already considered harmful, right? Neither the Chefs Association nor the Plantation Research Institute have rated this thing. If he really dares to give this to those fans, I will definitely call the police. 】

[Heizi upstairs, aren't you tired of staring at Xiaobai all the time? 】

[It turns out that it is not easy to make money these days. You are always staring at Xiaobai. How much money will your employer give you? Your face is swollen, isn't this enough money for you to look at your face? 】

After Gu Bai said about preserved eggs, the live broadcast room had mixed reactions.

Needless to say black fans, even some of the small white fans are a little scared and don’t dare to try, but more of them are full of expectations for preserved eggs. After all, Gu Bai’s food has never disappointed them, even if this It sounded a bit scary, but they still chose to trust Gu Bai.

What's more, they all try it through the live broadcast room, and they won't actually eat it in their stomachs. Even if it is really poisonous, they are not afraid. On the contrary, it should be the fans who watch the preserved eggs on the spot.

But the fact is that none of the fans at the scene were worried, they all believed in Gu Bai.

"Xiao Bai, you said before that the preserved egg was successful, and it will bloom inside, so let's take a look." Some fans urged anxiously, not taking the words of black fans in the live broadcast room to heart at all.

The others immediately urged, "Hurry up, I want to see it too, I'm so curious about what's going on with the flowers in the eggs, is it possible that the egg liquid inside has turned into flowers?"

Gu Bai didn't show it directly, but distributed the preserved egg he took out to Fang Weixuan, Du Yikang and others who were standing in the front row, and said, "Peel it off and see for yourself."

Fang Weixuan got the preserved egg, his expression was quite excited, and he looked left and right, feeling quite in love.

"How do I peel this off, just smash it open?" Fang Weixuan asked.

Gu Bai pointed to the ash on the outside of the preserved egg, "Clean up this first."

Those who got the preserved eggs began to clean up the ash, and those who didn't get them watched intently, lest they miss a trace.

After the ash was cleaned up, the preserved egg turned into a duck egg, but the color of the skin was darker than before.

"Do you really need to cook it? Will it flow out after peeling it off?" Some fans did not dare to break it directly and asked cautiously.

Fang Weixuan and Du Yikang were relatively bold, and they were more evasive, and they believed in Gu Bai's fans. Gu Bai said that they just peeled it off, and they really broke the preserved egg skin directly.

The egg liquid that everyone expected did not flow out. Instead, it fell off with the eggshell, revealing the smooth egg white inside. However, the color of the egg white was not white, but dark purple to black. It looked a bit... weird. .

"You really don't need to cook it, Xiaobai, did you cook the preserved egg?" Other fans thought it was amazing. Before, it was a normal flowable egg yolk, and it was not cooked in the middle. Why? Is it frozen now?

Gu Bai: "This is because the alkalinity in lime can change the protein into a gel state."

At this moment, Fang Weixuan couldn't help but let out a loud cry, instantly attracting everyone's attention, while he looked at Gu Bai excitedly, raised the preserved egg in his hand, pointed to the clearly visible lines on it, excited "It's really blooming, and it's really blooming on the eggs."

It was only then that everyone discovered that there were clearly visible pine flowers on the strange purple to black protein, and only then did they understand the origin of the name Songhuadan.

"It's so beautiful." Some girls saw the clearly visible pine flowers and translucent egg whites on the preserved eggs. They originally thought the color was weird, but now they feel a little cute.

"It just tastes a little weird."

"I don't know what it tastes like?"

The fans at the scene looked at Fang Weixuan and Du Yikang with glowing eyes...the preserved eggs in their hands, looking eager to try.

Xiaobai just said that preserved eggs can be eaten directly.

Not only the fans at the scene are anxious, but the fans in the live broadcast room are even more anxious.

[It's really beautiful, I didn't expect that the egg white could actually bloom, it's amazing. 】

[I would like to call it magic, Xiaobai is a magician who can always make unexpected delicacies. 】

[When will I try it, I can't wait. 】

[Xiao Bai, my grandma said that his last wish is to be able to eat a bite of preserved eggs. Let’s see when you can satisfy her old man’s wish. 】

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