Daddy Fantasy World Restaurant

Chapter 696 The Soul of the Poisonous Tongue Is Awakening

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Colleagues are enemies, this has been deeply understood since McGonagall opened the restaurant. Bookmark this site┏Ⅹ④③⑨⑨┛

Therefore, his heart was like a bright mirror for those complicated gazes that were somewhat hostile. He didn't need to think too much about how much anger and resentment these chefs were holding in their hearts.

Of course, this has nothing to do with him, the pattern determines that he will not be as knowledgeable as them.

"Mr. McGonagall, all your things are here, as well as the ingredients prepared for you. If you need anything else, you can order it at any time." The steward who brought Mag over said with a smile.

Mag carefully scanned the items on the stove, confirmed that the required ingredients and the things he brought were all there, nodded and said: "That's enough, I'm sorry."

Although there is no such thing as a gas stove in this world, Beate has shown him the wisdom of people from other worlds before. The magic stove that uses the magic array to provide heat can still provide a stable and efficient temperature, and it can also easily control the firepower size.

Naturally, the second prince's mansion used this kind of magic stove. Before coming here, Mag bought one on the street, and spent half a day getting familiar with the temperature and heat.

And before coming, Mag first asked the system to change the oven into a magic oven instead of using electricity, so that it can be used when it is brought out, otherwise it will be a big problem where to pull the wire.

Mag asked Amy to sit on a small stool beside her and eat biscuits, while she took out an apron and chef's hat from the package beside her and put them on, ready to start cooking.

"This is the chef that the Second Prince found from Chaos City? So young, can he cook good dishes?"

"That's right, there is no comparison between the chefs in Chaos City and Luodu. If you ask me, any chef in our kitchen is much better than him."

"You're not very young, but you're not small. You brought so many things here, do you think the kitchen utensils in our prince's mansion are not easy to use?"

The chefs didn't say anything, and those little cooks and apprentices started talking about Mag.

Mag listened to those words full of superiority, and just laughed it off. This kind of poisonous tongue was the lowest level, and there was no way to cause him any harm at all, and he even wanted to laugh a little.

Most of the chefs in the kitchen are already middle-aged, not as young and vigorous as young people, but looking at Mag this time, many people still have some contempt on their faces. The most famous Dukas in Chaos City The chef of the restaurant still learned cooking skills in Luodu.

certainly,

Whether they are connoisseurs or not, they will know as soon as they make a move. They can be regarded as respectable people in this kitchen. They have to put on airs and can't judge casually, otherwise they will be different from those apprentices.

However, after a while, it's their turn to comment after the dishes are cooked. It's very refreshing to step on the peers.

Mag took out the seasonings one by one, placed them in the place he was used to, and picked up the unicorn grass carp that was still swimming happily from the water tank on the side.

Knock the grass carp unconscious with the back of the knife, scrape off the fine and hard scales easily with the slender sharp knife, and then make a series of cuts on the fish, and pull out the scattered fish bones. A pile of small fish bones appeared beside the stage.

"Oh, did you see that, this is the most unsuccessful way to deal with unicorn grass carp. Fish scales are the most delicious part of unicorn grass carp, and it is also the reason why unicorn grass carp is so beautiful. He not only removed the scales, but also cut a good fish into a mess. After a while, it will definitely turn into a pile of minced meat, which has no beauty or value." A slightly fat chef said with a slight mockery to the apprentices around him.

As the chef who was best at cooking fish, Matthew's words were naturally recognized. It was really unheard of to treat the unicorn grass carp like this, which attracted a lot of flattery from the apprentices.

"It's delicious with fishy fish. With this kind of taste, it's no wonder that you can't make good fish." Mag cleaned the fish and marinated it with seasoning and put it aside, curling his lips and said: "The most fishy part of the unicorn grass carp is the scales, which are fine and dense. The closed scales will hinder the taste of the fish, and at the same time lock the fishy smell in the fish, making the fish taste bland and full of fishy smell. As for bone removal, this is a technical job that ordinary people can't learn."

Mag's voice was not loud, but it stopped the noise all of a sudden. The faces of the chefs showed a bit of thinking, and the apprentices carefully observed their words.

Matthew's face turned red when he heard the words. He didn't expect that Mag would dare to refute him in public. He pointed at Mag with a finger and said angrily: "You...you are talking nonsense! I have been cooking fish for more than 30 years. There are more fish than you eat, so is your experience not as good as yours?"

"Hard work and dedication are qualities that people respect. After thirty years of unswervingly walking in the wrong direction, the accumulated experience is also worthy of respect." Mag nodded with a smile.

"You...you..." Matthew was trembling with anger, but he couldn't say anything to refute for a long time. He waved his hands and said, "Smart teeth, let me see what kind of fish you can make!"

Mag is not the one who suffers, and he can't speak well. Seeing the fat chef looking like he wanted to kill him but couldn't do anything about him, he felt much happier.

This allowed him to find some of the feeling that he had complained about those chefs back then, and the soul of the poisonous tongue was waking up.

While the grilled fish was marinating, Mag prepared the steak and braised chicken ingredients together. When the bottle of wine was opened, Mag felt that the eyes of the entire kitchen lit up.

"No, in addition to the 5 million appearance fee, the money for spices and equipment must also be paid. Just this bottle of red wine, without 200,000." Mag put the cork on the bottle, thinking in his heart , almost made myself lose money.

The fish was roasting in the oven, the chicken was stewing in the casserole, the steak was frying in the pan, and Meg was cooking three courses at the same time.

The smell of beef and red wine raged in the kitchen, and the smell of braised chicken began to waft along the lid of the pot. Only the fish in the oven didn't know what was going on.

However, everyone in this meeting has shut their mouths.

There is nothing louder and crisper than hitting the face with strength and make people shut up. All the chefs present are those who want to be chefs. They have spent a lot of time in this kitchen. There has never been a dish made by any chef. It can make everyone can't help but want to smell it hard, and can't help but swallow their saliva.

However, McGonagall did it.

"It smells so good. I've never smelled such a meaty smell. Whether it's chicken or beef, it's incredible delicious." A young apprentice said sincerely, causing everyone around to nod their heads and tiptoe their heads. I want to see what Mag put in the pot and how it emits such a tempting fragrance.

"Hmph, even if the beef and chicken are delicious, the fish may not be good." Matthew snorted coldly, and clenched his fists unconsciously.

"Ding!"

The oven made a crisp beep, and Mag put the steak on the plate and opened the oven door.

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